Garlic Parmesan Wings

Garlic Parmesan Wings
Garlic Parmesan Wings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    lb. chicken wings

  • 1-2

    tbsp. vegetable oil

  • kosher salt

  • Freshly ground black pepper

  • 1

    stick melted butter

  • 4

    cloves garlic, minced

  • 2

    tbsp. Freshly Chopped Parsley

  • 3/4

    c. shredded Parmesan, plus more for garnish

  • 1

    tsp. red pepper flakes

  • Caesar dressing, for dipping

Directions

Preheat oven to 400 degrees F. Toss chicken wings with oil and season with salt and pepper. Place a wire rack on top of a baking sheet. Place wings on top of wire rack and bake until golden and crispy, 50 to 55 minutes. Make sauce: In a large bowl, stir together melted butter, garlic, parsley, Parmesan, and crushed red pepper flakes. Add wings and toss until completely coated. Place on a serving platter, sprinkle with more Parmesan, and serve with caesar dressing. PIN FOR LATER

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