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Cheese Biscuits

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Cheese Biscuits 0 Picture

Ingredients

  • 1 tube (12 ounces) refrigerated buttermilk biscuits
  • 1/4 cup prepared Italian salad dressing
  • 1/3 cup grated Parmesan cheese
  • 1/2 cup shredded part-skim mozzarella cheese

Details

Preparation

Step 1

Separate biscuits; dip the top of each in salad dressing, then in Parmesan cheese.
Place cheese side up on an ungreased baking sheet; sprinkle with mozzarella cheese.

Bake at 400° for 9-11 minutes or until golden brown.

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