sausage gravy

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add to 1/2 lb browned cooked ground sausage

Ingredients

  • 2 cups milk
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 tablespoon butter
  • 1/3 cup flower

Preparation

Step 1

Leaving the flower out add all ingredients to medium pot. worm slowly while stiring constantly to prevent burning. add flower slowly to reduce lumps. bring to boil 1 minute untill it starts to thicken.

cool a few minutes pour over biskets, or chicken.