Mole Sauce

easy

Mole Sauce
Mole Sauce

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Heat 1 tbsp canola oil in a skillet over high heat.

  • Add 1 small onion, sliced and cook stirring often until softened.

  • Add 1 (28-oz) can drained plum tomatoes,

  • 2

    tbsp natural unsweetened cocoa powder,

  • 1

    tsp each kosher salt and chipotle chili powder.

  • Bring to a simmer then transfer to a blender and puree until smooth.

  • Serve over roast port or grilled chicken.

  • Makes 2 1/2 cups.

Directions

everything is above. no need for directions.

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