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BBQ Chicken Dip

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BBQ Chicken Dip 1 Picture

Ingredients

  • 1 pkg. (8 oz.) PHILADELPHIA Neufchâtel Cheese,
  • Green onions
  • 1/4 cup KRAFT Original Barbecue Sauce
  • 1 pkg. (6 oz.) Purdue Grilled Chicken Breast Strips, chopped
  • Ranch Dressing

Details

Preparation

Step 1

•SPREADNeufchâtel cheese onto bottom
of microwaveable 9-inch pie plate; top
with barbecue sauce and chicken.

•2
MICROWAVEonHIGH2 min. or until
heated through; top with remaining
ingredients.

•3
SERVEwithWHEATTHINSSnack
Crackers and cut-up fresh vegetables.
Makes 2-1/4 cups or 18 servings,
2 Tbsp. each.

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