The Roast

By á-1244

demo-gaz

Ingredients

• 1 (4-5#) beef chuck roast
• 1 env ranch dressing mix
• 1 env au jus mix
• 1/4-1/2 c butter, cut into tablespoons
• 5 pepperoncini peppers (or more to taste)

Preparation

Step 1

Place roast in slow cooker. Sprinkle with mixe./s. Place butter on top. Add peppers. Cook on low 8 hours or until meat is tender.