Macaroni and Cheese
By á-32604
Rate this recipe
4/5
(1 Votes)
Ingredients
- 2 cups dry noodles
- 2 cups milk
- 1/4 cup butter
- 3 Tablespoons flour
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup shredded cheese
- 1/2 cup seasoned bread crumbs
Details
Preparation time 30mins
Cooking time 60mins
Preparation
Step 1
Boil noodles until tender. While noodles are boiling, melt butter in saucepan over medium heat. Stir in flour, salt, and pepper, then slowly add milk and stir constantly until sauce thickens and shows an occasional bubble. Remove from heat and stir with drained noodles and cheese. Pour into greased casserole dish and sprinkle bread crumbs on top. Bake at 350 degrees for 30 minutes.
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