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Chicken Wing Dip

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Ingredients

  • 2 - 8 oz. crean cheese
  • 2 Large cans of chicken
  • 3/4 cup hot sauce (Frank's)
  • 1 cup Ranch Dressing (Marzetti)
  • 1 cup shredded Cheddar & Monterey Jack cheese

Details

Preparation

Step 1

Place crean cheese in a 9/13 glass baking disch sprayed with Pam.
Place chicken (drained) and hot sauce in a saucepan and bring to a boil. (Break up checken with a fork so it is shredded.)
Pour over blocks of crean cheese.
Pour rance dressing over the chicken and cream cheese.

Bake for 20 minutes @ 350 degrees.

Take out and stir thoroughly until everything is blended.

Top with shredded cheese and put back in oven for 5 minutes.

Serve with fritos or tortilla chips.

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