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We Got The Beet 24oz

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Nutrition Facts (Juiced)
Calories 380
Calories from Fat 96.04
% Daily Value *
Total Fat 10.67g 30.49%
Saturated Fat 1.508g 7.54%
Monounsaturated Fat 6.909g
Polyunsaturated Fat 1.525g
Cholesterol 0mg
Sodium 328mg 21.87%
Potassium 2064mg 43.91%
Total Carbohydrate 88.95g 68.42%
Dietary Fiber 2.9g 7.63%
Sugars 48.55g
Protein 7.07g
Vitamin A 3466µg 385.11%
Vitamin C 85.6mg 95.11%
Calcium 206mg 20.60%
Iron 2.37mg 29.62%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.
Vitamins
Choline 60.6mg 11.02%
Folate 129µg 32.25%
Niacin 4.512mg 28.20%
Riboflavin 0.358mg 27.54%
Thiamin 0.334mg 27.83%
Vitamin B-12 0µg
Vitamin B-6 0.826mg 63.54%
Vitamin D 0IU
Vitamin E 4.28mg 28.53%
Vitamin K 54.6µg 45.50%
Minerals
Copper 0.433mg 48.11%
Magnesium 77mg 18.33%
Phosphorus 216mg 30.86%
Selenium 1.9µg 3.45%
Zinc 1.43mg 13.00%
Other
Caffeine 0mg
Theobromine 0mg
Water 832.25g
The 'Juiced' nutrient values are calculated estimates based off of the USDA nutrition database.
These nutrient values are estimates based on various studies. They should not be considered as 100% accurate.

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Ingredients

  • Apple - 1 medium (3" dia) 182g
  • Beet Root - 1 beet (2" dia) 82g
  • Carrots - 8 medium 488g
  • Ginger Root - 0.33 thumb (1" dia) 7.92g
  • Olive Oil - 1 tablespoon 13.5g
  • Orange - 1 large (3-1/16" dia) 184g
  • Sweet Potato - 1 sweetpotato, 5" long 130g

Details

Preparation

Step 1

blend

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