Lemon Cake Pie or Spring Pie

By aarrington

Ingredients

• 1 C milk
• 2 T melted butter
• 2 egg yolks
• 1 lemon, juice & rind
• 1 C sugar
• 2 T flour
• 2 egg whites

Preparation

Step 1

Mix flour, sugar. Add egg yolks and milk; stir smooth. Add lemon and stiffly beaten egg. Last, put in unbaked crust. Bake 450° for 15 minutes then turn over to 350° for another 20 minutes or until done.