Sous Vide Pork Ribs

By gbvampy1

Ingredients

• 2 racks of pork ribs (1.5 lb each)
• Chili Con Carne Seasoning or your favorite dry rub
• Kosher Salt
• Freshly Ground Pepper

Preparation

Step 1

2 racks of pork ribs (1.5 lb each)
Chili Con Carne Seasoning or your favorite dry rub
Kosher Salt
Freshly Ground Pepper