Savory Meatloaf - Recipe.com

By KimberleyH

Meatloaf is the definition of comfort food and this saucy version shines when the family gathers for a meal and conversaton.

Ingredients

• 1 1/2 lb. ground beef
• 1 can (10 3/4 ounces) Campbell's® Condensed Tomato Soup
• 1/2 cup dry bread crumbs
• 1 egg, beaten
• 1 small onion, finely chopped (about 1/4 cup)
• 1 tbsp. Worcestershire sauce
• 1/8 tsp. ground black pepper
• 1/4 cup water

Preparation

Step 1

1. Thoroughly mix the beef, 1/2 cup soup, bread crumbs, egg, onion, Worcestershire sauce and black pepper. Place the beef mixture into a shallow 3-quart baking pan and firmly shape into an 8x4-inch loaf. 2. Bake at 350 degrees F. for 1 hour or until the meatloaf is cooked through. Let the meatloaf stand for 10 minutes before slicing. 3. Heat 2 tablespoons pan drippings, remaining soup and water in a 1-quart saucepan over medium-high heat until the mixture is hot and bubbling. Serve the gravy with the meatloaf.