Peanut Butter Pumpkin Gluten-Free Dog Treat Recipe

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Ingredients

  • 3 cups of brown rice flour
  • 1 cups oat flour
  • 3/4 cup water
  • 1/2 cup organic peanut butter
  • 1/2 cup 100% Pure Pumpkin
  • 2 Tbsp honey

Preparation

Step 1

Preheat oven to 350ºF.
Line 2 baking sheets with parchment paper.
Add brown rice flour and oat flour into a large bowl.
Blend together with a whisk.
Add remaining ingredients - water, peanut butter, pumpkin, and honey.
Mix until it's all blended.
Knead with your hands for 3-5 minutes then form into a large dough ball.
Roll the dough ball out approximately ¼" thick.
Use your cookie cutter and cut out your biscuits.
Place them onto the parchment lined baking pan.
Bake in preheated 350ºF oven for about 25-30 minutes.