Cranberry Nut Chocolate Chip Cookies

By á-4202

Ingredients

• 3/4 cup all-purpose flour
• 3/4 cup whole wheat flour
• 3/4 cup oats
• 1/2 tsp baking powder
• 1/4 tsp baking soda
• 1/4 tsp salt
• 1/4 cup dried cranberries
• 2 1/2 TBS finely chopped walnuts
• 2 1/2 TBS mini semisweet chocolate chips
• 3/4 cup packed brown sugar
• 5 TBS butter, softened
• 2 TBS honey
• 3/4 tsp vanilla
• 1 lrg egg
• 1 lrg egg white

Details

Servings 36

Preparation

Step 1

1) Lightly spoon flours into dry measuring cups, level with a knife. Combine flours, oats, baking powder, baking soda, salt, cranberries, walnuts and chocolate chips in a lrg bowl.

2) Combine sugar and butter in a lrg bowl, beat with a mixer at med speed until light and fluffy. Add honey, vanilla, egg and egg white; beat well. Add flour mixture; beat at low speed until well blended. Cover and refrigerate 8 hrs or overnight.

3) Preheat oven to 350 degrees F. Drop batther by tablespoonfuls onto a baking sheet coated with cooking spray. Bake for 10 mins. Cool 2 mins then remove to a wire rack to completely cool.