Stuffed Mushrooms

By gstark

Ingredients

• Large mushrooms for stuffing
• 4 slices bacon
• 2 tbsp chopped green onion
• 1/2 cup soft bread crumbs
• 2 tbsp chopped parsley
• 1/2 tsp salt
• 1/2 cup grated cheddar cheese
• Parmesan as needed.

Preparation

Step 1

Remove stems and chop fine. Broil bacon and crumble. Reserve 2 tbsp bacon fat. Combine fat with onion, stems and bread crumbs, parsley, salt and cheese

Stuff caps. Sprinkle with Parmesan

Broil until crisp