BLT Pasta Salad

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Ingredients

  • 1 box bow-tie pasta
  • 1 lb. thick-cut bacon
  • 1/3 cup creamy ranch dressing
  • 1 cup zesty Italian dressing
  • 10 leaves romaine lettuce, chopped
  • 2 large tomatoes, diced
  • 1 small red onion, diced
  • Salt and pepper, to taste

Preparation

Step 1

Bring salted water to boil, and cook pasta until al dente, about 10 minutes. Drain and rinse in cold water.
Cook bacon until crispy, then crumble. Set aside.
Whisk ranch and Italian dressing together, and toss well with pasta until coated.
Mix in bacon, lettuce, tomato, and onion. Add salt and pepper, and toss well.