White Texas Trash

By mathsleg

My sister, Carol Rollo Broxson, gave me this recipe in the early 1970's. It is a staple at Christmas time. Great gifts for friends or teachers.

Ingredients

• 3 cups each of Rice Chex, Corn Chex, Wheat Chex
• 3 cups Quaker Oat Squares
• 3 cups stick pretzels
• 2 cups pecan halves
• 1 cup walnuts (optional)
• 3 Tablespoons Crisco shortening
• 1 pound white chocolate or almond bark

Preparation

Step 1

Mix all dry ingredients into a large bowl.
Melt white bark and shortening together in microwave following directions on white bark bag. Stir until all bark is melted.
Pour melted mixture over dry mixture in bowl and toss with a large spoon until well coated. Spread onto waxed paper to cool.
Store in covered container or plastic freezer bags.