Irish Coffee*

By

  • 8

Ingredients

  • 1 cup chilled whipping cream
  • sugar
  • 2 cups Irish whiskey
  • 8 Tbs. sugar
  • 6 cups freshly brewed strong coffee

Preparation

Step 1

Whisk cream in medium bowl just until slightly thickened but still pourable. Dip rims of 8 coffee mugs in water, then into sugar. Pour 1/4 cup whiskey and 1 Tbs. sugar into each mug. Add coffee. Stir to dissolve sugar. Gently spoon cream mixture over coffee and serve.