Barbecued Meat Balls

By almarsh

Good serverd with spaghetti

Ingredients

• 1 lb ground beef
• 1 tsp salt
• 1 / tsp pepper
• Mix and form into balls and brown.
• 1 can condensed tomato soup
• 2 T onion
• 2 T ketchup
• 1 T brown sugar
• 1 tsp salt
• 2 T vinegar

Preparation

Step 1

combine soup and other ingredients. Add to browned meat balls, bring to a boil, reduce heat and simmer 20 - 25 minutes. Serve over spaghetti.