Mixed Nut Bars by Dawn DELICIOUS
Best bars and so easy
- 1/2 Cup Butter
- 1 1/2 Cups Flour
- 1/2 tsp. Salt
- 3/4 Cup Powdered Sugar
- 3/4 Cup White Corn Syrup
- 1 1/2 Cups Butterscotch Chips
- 3 Tbsp. Melted Butter
Mix crust ingredients in food processor and pat into 9x13 pan greased
Bake 15 min. at 350 degrees, remove from oven.
While still warm, sprinkle a 12oz can mixed nuts over crust.
Drizzle glaze over top and bake 5 more minutes.