German Salad Dressing

By KodiakDavis

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Ingredients

1/2 cup milk
2 tablespoons good vinegar
2 tablespoons sugar (or honey)

Details

Servings 1
Preparation time 5mins
Cooking time 5mins

Preparation

Step 1

Whisk together.

KITCHEN NOTES
The dressing is especially good with soft lettuces such as Boston, red leaf and green leaf.
For aesthetics, use a clear or light-colored vinegar versus a dark balsamic vinegar.