Nutcracker Sweets

Nutcracker Sweets
Nutcracker Sweets

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Cookie crust:

  • 1

    C butter

  • 1/2

    C sugar

  • 1

    egg

  • 1

    tsp. Vanilla

  • 2 1/2

    C flour

  • Topping:

  • 1

    C sugar

  • 2 1/4

    C chopped pecans

  • 4

    egg whites

  • 1 1/2

    tsp. Cinnamon

Directions

For Crust, cream butter and sugar until light and fluffy add egg and vanilla and nix well. Add flour and mix until blended. Spread dough in greases 9 x 13 pan. Bake for 15min at 350 . Cool slightly, but maintain oven temp. Mix together topping ingredients by hand (DO NOT BEAT EGG WHITES). Spread topping over cookie crust and bake 15min more, cool then curt into bars. Makes 4doz.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: