Roasted Beets

By

  • 4
  • 10 mins
  • 70 mins

Ingredients

  • 3 medium beets, scrubbed, leaves trimmed (red or gold)
  • olive oil

Preparation

Step 1

Preheat oven to 375 degrees F.
Coat beets lightly with oil.
Wrap beets in aluminum foil, place on a baking sheet, and roast in the oven until cooked through, approximately 45 to 60 minutes.
Remove from the oven, let cool for 10 minutes, and then peel and slice into 1/4-inch thick slices.