Saucy Chicken and Rice

By rpeters9568

Ingredients

• 2/3 cup celery slices
• 1/2 cup chopped onion
• 2 Tbsp. margarine
• 2 Tbsp. flour
• 2 cups chopped tomato
• 2 cups chopped cooked chicken
• 1/2 lb. Velveeta, cubed
• 1/2 tsp. basil leaves
• 4 cups hot cooked rice

Preparation

Step 1

Saute celery and onion in margarine; blend in flour. Add tomato, chicken, Velveeta and basil; stir until cheese is melted. Serve over rice. Yield 4 servings.