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Recipe: Pumpkin Spice Rice Krispie Treats

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Ingredients

  • 3 Tablespoons of butter
  • 1/4 cup Pumpkin Puree
  • 1 bag mini marshmallows
  • 1/4 teaspoon vanilla extract
  • 1 teaspoon Cinnamon
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon salt
  • 6 cups of Crispy Rice Cereal

Details

Preparation

Step 1



Butter a 9x13-inch baking dish (or a smaller dish — see Note below).

The first thing you will do is take most of the moisture out of your pumpkin puree. Just put it on a paper towel and squeeze it out! I did this three times, until I could actually pick up the pumpkin!
Melt your butter on the stove and then add your pumpkin. Stir till heated through and then add your marshmallows! Stir constantly till almost fully melted!
When almost melted add your spices, salt, and vanilla!
Take pot away from heat and let cool for a couple minutes. Then add your cereal and stir till all mixed together!
press into pan

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