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Cutout Sugar Cookie Recipe + SECRETS for Perfect Cookies!

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Ingredients

  • Cutout Sugar Cookie Recipe:
  • 1 Cup of Sugar
  • 1 tsp. Vanilla
  • 2 Sticks of Unsalted Butter
  • 1 Egg
  • 3 Cups of Flour
  • 2 tsp. Baking Powder
  • 1 tsp. Salt
  • Sugar Cookie Royal Icing Recipe:
  • 4 Tbsp. Meringue Powder
  • 1/2 Cup Water
  • 1 lb. Powdered Sugar
  • 1 tsp. Corn Syrup
  • 1 tsp. Vanilla
  • Americolor Gel Food Colors

Details

Preparation

Step 1

Cutout Sugar Cookie Recipe:

Cream Together:

1 Cup of Sugar
1 tsp. Vanilla
2 Sticks of Unsalted Butter
1 Egg

Slowly Add in:

3 Cups of Flour
2 tsp. Baking Powder
1 tsp. Salt

Mix Well, Roll Out Cookies and Cut with Cookie Cutters. Bake at 350 Degrees for around 10 Minutes or until edges are slightly brown.

Sugar Cookie Royal Icing Recipe:

4 Tbsp. Meringue Powder
1/2 Cup Water
1 lb. Powdered Sugar
1 tsp. Corn Syrup
1 tsp. Vanilla
Americolor Gel Food Colors

Combine Meringue Powder & Water in a Mixer and Beat until Bubbly
Add in Corn Syrup and Vanilla and Mix quickly
Slowly add in Powdered Sugar and beat 3-5 minutes on high until icing forms stiff peaks
Divide & Add in Food Coloring and Stir until well mixed

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