Comeback Sauce

By á-4922

Ingredients

• 2 large garlic cloves (peeled)
• 1 large onion (cut into quarters)
• 1 cup Hellman's or Blue Plate mayonnaise
• 1/2 cup chili sauce
• 1/2 cup ketchup
• 1/2 cup French's mustard
• 1/8 teaspoon Tabasco sauce
• 1/2 cup peanut , canola or olive oil
• 1 tablespoon Worcestershire sauce
• 1 tablespoon each white wine vinegar and fresh squeezed lemon juice with zest
• 1 teaspoon freshly ground black pepper
• 1/8 teaspoon of smoked paprika
• 2 tablespoons cold spring or bottled water

Preparation

Step 1

Put the garlic and onion in a blender and puree.

Add all the other ingredients and blend until well mixed.

Refrigerate overnight so all the ingredients can marry into each other. You can recycle a used plastic ketchup bottle or some other plastic squeeze bottle and sit it on the table . It is best served chilled.