Pimento Cheese
By á-4922
Rate this recipe
4.8/5
(12 Votes)
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Ingredients
- 1 pound grated Cheddar
- 1/2 pound grated Pepper Jack
- 1 (4-ounce) can diced pimentos
- 1/3 teaspoon granulated garlic
- 1/3 teaspoons granulated onion
- 1/2 About 1/2 teaspoon freshly ground black pepper
- Pinch cayenne
- 1/2 About 1/2 tablespoon green pepper sauce
- 2/3 cup mayonnaise
Details
Preparation
Step 1
In a medium bowl, mix all ingredients well and refrigerate for 30 minutes.
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