Peach Dipping Sauce

  • 1

Ingredients

  • 16 oz. Jar Peach Preserves
  • 1/4 cup mustard (yellow or other)
  • 1/2 tsp of garlic powder
  • 1 Tbs of Brown sugar
  • 1 Tbs of Lemon Juice
  • Optional: 1 Tbs of Soy Sauce to give Asian flavor

Preparation

Step 1

Put peach preserves on the stove over med high heat until melts

Pour in rest of ingredients and mix until thoroughly mixed

Bring to slow boil and then turn off heat

Let cool before serving

Serve warm