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Ingredients
- 4 1/2 Cups All Purpose Flour
- 2 tsp Salt
- 1 tsp Dry Yeast
- 7 oz Water
- 7 oz 2% Milk
Details
Preparation
Step 1
Combine flour, salt and yeast in a mixing bowl. Combine milk and water in a measuring cup. Heat water and milk mixture until it is 100 deg. F. Mix all ingredients together. Use a mixer if possible. It will make the job easier. Cover with a towel and let rise at room temperature for two hours. Roll and cut dough to start your pizza.
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