Espresso Martini

Ingredients

  • 6 oz vodka
  • 4 oz coffee liqueur
  • 4 oz brewed espresso, chilled
  • 2 oz creme de cocao, white
  • 6 coffee beans (for garnish)

Preparation

Step 1

Chill 2 martini glasses.

Combine all but beans in cocktail shaker with ice and shake until chilled and frothy. Strain into chilled glasses and garnish with 3 coffee beans per drink.

Makes 2 cocktails.