Peanut Butter Cup Cheesecake Dip (Temp-tations)

Ingredients

  • 1 stick butter, soft
  • 8 ounces cream cheese, soft
  • 1/4 cup brown sugar
  • 3/4 cup creamy peanut butter
  • 2 teaspoons vanilla
  • 1 cup chocolate peanut butter cups, chopped
  • Apples, Cookies & Crackers, for serving

Preparation

Step 1

Place butter and cream cheese in the bowl of a stand mixer. Blend until smooth.
Add in brown sugar, peanut butter and vanilla until smooth.
Fold in chopped peanut butter cups.
Scoop into your temp-tations 8-ounce bowl and serve with apples, vanilla wafers or pretzels.