Southern Green Beans

By michelle1026

Ingredients

• 1/2 stick butter
• 1 TBS vegetable oil
• 4 slices thick cut bacon (48slices regular bacon) (diced)
• 2 12 oz bags frozen Italian green beans (or 1 lb fresh green beans - trimmed)
• 3 TBS soy sauce
• 1/2 cup vegetable or chicken broth
• 1/2 tsp black pepper

Preparation

Step 1

Heat oil and butter and bacon in large skillet. Cook bacon until crispy. Add green beans, stir to coat with bacon grease. Add soy sauce and broth. Bring to a boil. Cover and simmer 30-45 minutes, or until green beans are soft. Stir periodically to ensure even cooking.

Crock Pot: Pour items from skillet into small crock pot. Cook on low 6-8 hours.