- 1
- 50 mins
- 55 mins
5/5
(1 Votes)
Ingredients
- 1/4 cup olive oil
- 1 tablespoon packed light brown sugar
- 1 tablespoon Worcestershire sauce 1 tablespoon packed light brown sugar
- 2 teaspoons mustard powder
- 2 teaspoons ground cumin
- 1 teaspoon coarse salt
- 1/2 teaspoon ground black pepper
- 5 cloves garlic, smashed and chopped 1/4 cup olive oil
- 2 small limes, juiced
Preparation
Step 1
In a small bowl, whisk to combine the olive oil, light brown sugar, Worcestershire sauce, mustard powder, cumin, salt, pepper, garlic and lime juice. Pour the marinade over the meat, making sure to coat all the pieces. Cover and let marinate for 30 minutes.