PARMESAN-CRUSTED PORK CHOPS

By porklion

Ingredients

• 4 New York (top loin) pork chops
• 1/2 cup mayonnaise
• 1/4 cup Parmesan cheese, grated
• 4 teaspoons Italian-seasoned bread crumbs

Preparation

Step 1

Cooking Directions

Preheat oven to 425. Spray baking sheet with non-stick cooking spray.
Combine mayonnaise with cheese in medium bowl. Arrange pork chops on baking sheet. Evenly top each chop with mayonnaise mixture; then sprinkle with bread crumbs.
Bake for 15-20 minutes, or until the internal temperature reaches 145 degrees Fahrenheit, followed by a 3-minute rest time. Serves 4