Honey Smoked Ham with Fig Spread Grilled Cheese

By vealam

Ingredients

• 2 tablespoons butter
• 8 slices walnut raisin bread
• 4 tablespoons fig spread
• 1 pound honey smoked ham deli meat, shaved
• 16 slices provolone cheese

Preparation

Step 1

Heat a skillet on medium. Butter one side of each piece of bread. On unbuttered side of 4 slices of bread layer 1 tablespoon fig spread, 1 slice of cheese, 1/4 portion of turkey, 1 more slice of cheese. Place slice of bread on top, buttered side up, and grill in skillet until bread becomes golden. Flip sandwich once and cook until cheese melts and bread becomes golden. Cut in half and serve hot.