- 1
Ingredients
- 2 cups boiling water
- 3 cups sugar
- 1/3 cup instant coffee
- 1 fifth 100 proof vodka
- 1 tbls pure vanilla extract (no immitation vanilla)
Preparation
Step 1
Directions:
Combine boiling water with instant coffee. As soon as the coffee dissolves, add sugar. Allow to cool to room temp. Add vodka and vanilla. Pour the mixture into a big bottle (at least 1/2 gallon jug) and cover. Set aside for at least 30 days. Shake the bottle each day. Keep tightly closed.
Directions:
Bring sugar and water to boil in a saucepan over medium-high heat stirring constantly. When the sugar water mixture turns clear, remove from heat. Cool to room temp. Add brandy, vodka, and extract. Pour the mixture into a 1 quart container and cover. Set aside for at least 30 days. Shake the bottle each day. Keep tightly closed.
Enter your email address:
We love it when our readers share our projects and tutorials. You may use 1 photo from our site with a direct link back to us. You may not copy our text or patterns or place our pdfs on your site. If you have a blog or website and would like to link to our site, you can use one of our
Copyright © Wee Folk Art 2016. All rights reserved.