Lo Mein Noodles
By á-8995
Rate this recipe
4.3/5
(8 Votes)
Ingredients
- Rice Noodles
- 5 Tbsp Olive oil
- 3 Tbsp Soy sauce
- 1 Tsp Sugar
- 1 Tsp Cornstarch
- 1/2 Tsp Ground Ginger
- 3 Garlic cloves, minced
- 1/2 cup scallions, chopped
- 1/2 cup bell pepper, diced
Details
Preparation
Step 1
Cook Noodles according to package directions, drain, rinse with cold water and set aside.
In small bowl, combine 2 tablespoons oil, soy sauce, sugar, cornstarch, ginger, and garlic.
In large skillet or wok, heat remaining oil over medium-high heat and add scallions and red pepper; saute 1 to 2 minutes, then add pasta to skillet and stir-fry.
Pour sauce mixture into skillet; toss well and cook until heated through and sauce has thickened slightly. Serve immediately.
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