HOMEMADE FRENCH DRESSING RECIPE

Ingredients

  • DIRECTIONS:
  • yield: 2 CUPS
  • 1 cup sugar
  • 2/3 cup ketchup
  • 1/2 cup light olive oil
  • 1/2 cup vinegar
  • 2 teaspoons salt
  • 1/2 teaspoon celery seed
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon dried mustard
  • 1/2 teaspoon onion powder
  • 1/8 teaspoon paprika
  • Order Ingredients Powered by Chicory

Preparation

Step 1

Combine all ingredients in a food processor or blender and blend until smooth. Store covered in the refrigerator for up to 4 days.