Black and White Chippers

By srumbel

Ingredients

• 1/2 cup shortening
• 3/4 cup sugar
• 1 egg
• 1/4 cup milk
• 1 tsp vanilla extract
• 1-3/4 cups all-purpose flour
• 1/2 cup baking cocoa
• 1/2 tsp salt
• 1/2 tsp baking soda
• 1 - 1 1/2 cups white chocolate chips

Preparation

Step 1

Instructions
Cream shortening and sugar until light and fluffy. Beat in the egg, milk and vanilla. In a separate bowl, combine flour, cocoa, salt and baking soda; gradually add dry mixture to shortening and mix well.

Fold in white chocolate chips.

Use mini cookie scoop to place onto an ungreased baking sheet. Bake at 350° for 6-7 minutes. Let cool and ENJOY!