Pierogis "at a whole new level" Casserole
By peridot728
Rate this recipe
4.5/5
(10 Votes)
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Ingredients
- 16 oz frozen pierogis
- 2-3 slices cooked bacon,crumbled
- 1/3 cup cream cheese
- 1/2 cup chicken broth
- 1/4-1/2 cup shredded cheddar cheese
- chopped green onions, optional
Details
Adapted from reciperoost.com
Preparation
Step 1
Preheat oven to 400 degrees. Spray 13 x 9 baking dish with non stick cooking spray. Arrange frozen pierogis in dish.
Mix cream cheese and chicken broth in a saucepan. Stir frequently until cheese is melted. Pour cream cheese mixture evenly over pierogis. Sprinkle with cheddar cheese.
Bake 20-25 minutes until cheese is bubbly and pierogis are warmed through. Garnish with crumbled bacon & chopped green onions.
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