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Corn Pudding


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  • 1/2 stick butter, melted
  • 2 eggs, beaten with a fork
  • 2 cans whole corn, drained
  • 1 can cream corn
  • 4 oz sour cream
  • 1/2 box Jiffy corn meal mix



Step 1

Spray shallow baking dish with non-stick spray. Mix all ingredients well and bake covered 60 minutes at 350oF.

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