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Red Velvet Frosting

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Rate this recipe 4.4/5 (34 Votes)
Red Velvet Frosting 1 Picture

Ingredients

  • 1 cup milk
  • 5 Tablespoons flour
  • 1 cup sugar
  • 1 cup butter
  • 1 teaspoon vanilla

Details

Preparation time 30mins
Cooking time 30mins

Preparation

Step 1

Combine milk and flour and cook until thick over medium heat. Cool. Cream sugar, butter, and vanilla, then add cooled milk/flour mixture and beat together until fluffy and well mixed.

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