Cream Cheese Frosting
By á-3875
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Ingredients
- 20 oz softened cream cheese
- 6 oz butter softened
- 2 tsp vanilla
- 3 cups powdered sugar
Details
Preparation
Step 1
1.Beat cream cheese and butter until smooth. Add vanilla and mix well. Add powdered sugar and mix until all sugar is incorporated. Thin with milk if necessary. This will frost a 9 inch double layer cake generously.
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