Sugar Cookie M&M's™ Bars

  • 24
  • 10 mins
  • 95 mins

Ingredients

  • 1 pouch (1 lb 1.5 oz) Betty Crocker™ sugar cookie mix
  • 1/2 cup butter, softened
  • 1 egg
  • 1 cup M&M's™ chocolate candies
  • 1 cup white vanilla baking chips

Preparation

Step 1

1
Heat oven to 350°F. Spray bottom only of 13x9-inch pan with cooking spray.

2
In large bowl, mix cookie mix, butter and egg with spoon until soft dough forms. Stir in 1/2 cup of the candies and the white vanilla baking chips. Press dough in bottom of pan. Sprinkle remaining candies over top.

3
Bake 22 to 24 minutes or until golden brown. Cool completely on cooling rack, about 1 hour. Cut into 6 rows by 4 rows. Store in airtight container.