Wassail

By cdboss

This recipe is part of a set of recipe cards from 1971. My mom bought me the set because each recipe had a picture of the dish on the front of the card, which recipe books did not do back then. I still own the entire set! This one is one of my favorite recipes!

Ingredients

• 6 c. apple cider or juice
• 1 cinnamon stick
• 1/4 c. nutmeg
• 1/4 c. honey
• 3 T. lemon juice
• 1 t. grated lemon peel
• 1 can (18 oz.) unsweetened pineapple juice

Preparation

Step 1

In a large saucepan, heat cider & one cinnamon stick to boiling; reduce heat. Cover; simmer 5 minutes. Uncover; stir in remaining ingredients and simmer 5 minutes longer.