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    Onion Strings

    Onion Strings

    Photo by Cheryl L.

    • Prep Time


    • Cook Time


    • Servings



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    • 1

      cup all-purpose flour

    • teaspoons salt

    • ½

      teaspoon pepper

    • 1

      cup vegetable oil

    • 1

      large onion, thinly sliced and separated into rings


    Our crunchy 5-ingredient recipe for easy homemade Onion Strings will make you feel like a restaurant chef. Whether you make 'em for tasty nibbling or as a main dish topper, they're always a hit. In a medium bowl, combine flour, salt, and pepper; mix well. In a large skillet, heat oil over medium-high heat. Place onion rings in flour, coat well, then carefully place in hot oil. Fry onions 6 to 8 minutes, or until golden. Drain on a paper towel-lined plate, and serve immediately. R


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