Bars: Peach Kuchen Bars

By NicoleS

Goes a long way

Ingredients

• Crust:
• 1 cup butter melted
• 2 cups flour
• 1 tsp vanilla
• 2 eggs
• 1 cup sugar
• Filling:
• Peaches or any fruit you wish
• Custard:
• 4 eggs, well beaten
• 1 cup sugar (can be reduced to 1/2 cup if you want)
• 1 TBSP flour
• 1 3/4 cup whipping cream

Preparation

Step 1

For crust mix listed ingredients together and spread on a greased jelly roll pan. Cover crust with peeled cut up peaches.

For custard mix all ingredients together (add cream last). Pour over peaches. Sprinkle with cinnamon. Bake at 350 for 30 minutes until custard is set with a little jiggle in the middle. Best if refrigerated before serving.