Hamburger Stroganoff
By á-8915
Calories 357.8
Total Fat 20.4 g
Cholesterol 75.9 mg
Sodium 544.9 mg
Potassium 282.7 mg
Total Carbohydrate 26.9 g
Dietary Fiber 1.0 g
Sugars 0.8 g
Protein 15.8 g
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Ingredients
- 2 lb ground beef
- 1/2 c. chopped onion
- 2 cans cream of mushroom soup
- 1 c. sourcream
- 2 tsp beef bouillon
- pepper to taste
- 1 bag egg noodles
Details
Preparation
Step 1
Cook hamburger and onions together until beef is cooked through, drain grease.
Meanwhile combine soup, sour cream, bouillon and pepper, warm gently over medium-low heat, and cook egg noodles according to package directions.
When beef is cooked, combine with soup mixture, then add noddles and mix well.
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