Hamburger Stroganoff

By á-8915

Calories 357.8
Total Fat 20.4 g
Cholesterol 75.9 mg
Sodium 544.9 mg
Potassium 282.7 mg
Total Carbohydrate 26.9 g
Dietary Fiber 1.0 g
Sugars 0.8 g
Protein 15.8 g

Ingredients

• 2 lb ground beef
• 1/2 c. chopped onion
• 2 cans cream of mushroom soup
• 1 c. sourcream
• 2 tsp beef bouillon
• pepper to taste
• 1 bag egg noodles

Preparation

Step 1

Cook hamburger and onions together until beef is cooked through, drain grease.

Meanwhile combine soup, sour cream, bouillon and pepper, warm gently over medium-low heat, and cook egg noodles according to package directions.

When beef is cooked, combine with soup mixture, then add noddles and mix well.